Press releases

©PhotoByToR/Shutterstock
09.09.2020

German Confectionery Industry: making a joint contribution to environmental protection and resource conservation through proper waste management

Proper waste disposal is essential to the goal of successfully protecting resources.

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Aldo Cristiano
12.06.2020

Aldo Cristiano becomes new President of the European confectionery association CAOBISCO

Aldo Cristiano will represent the interests of the European confectionery industry as the President of CAOBISCO for a period of two years.

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©stadtratte/AdobeStock
05.06.2020

BDSI: extended food labelling must remain voluntary

The BDSI calls for the various different labelling models to be examined by the EU Commission without any preconceived views as to the outcome.

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28.01.2020

Stable development of the confectionery industry in 2019 – profits depressed by rising costs across the board for key raw materials

The Association of the German Confectionery Industry (BDSI) can look back on a stable development for the industry and its delicious products in 2019....

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17.04.2019

CAOBISCO Statistical Bulletin published

CAOBISCO (the Association of Chocolate,Biscuits & Confectionery of Europe) has published its new Statistical Bulletin

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01.02.2017

Sweets and salty snacks remain popular - The sweets industry records slight growth in 2016

The figures in the run-up to ISM 2017

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