Office Bonn
Klaus Reingen
Executive DirectorPhone: 0228 26007-13
Fax: 0228 26007-89
E-mail: klaus.reingen@bdsi.de
Areas of responsibility
- Executive management & coordination
- Participation in national / international associations such as ICA, CAOBISCO, BVE, and BLL
- Trade issues
- Standing rules issues
Beate Olzem
Managing DirectorPhone: 0228 26007-70
Fax: 0228 26007-88
E-mail: beate.olzem@bdsi.de
Areas of responsibility
- PG Fine Bakery Wares
- Health & Food Safety Committee
- Nutrition PR committee
Andrea Croft Secretarial Office
Phone: 0228 26007-72
Fax: 0228 26007-88
E-mail: andrea.croft@bdsi.de
Peter Liesen
Managing DirectorPhone: 0228 26007-12
Fax: 0228 26007-88
E-mail: peter.liesen@bdsi.de
Areas of responsibility
- General food law issues
Claudia Koep Secretarial Office
Phone: 0228 26007-51
Fax: 0228 26007-88
E-mail: claudia.koep@bdsi.de
Dr. Torben Erbrath
Managing DirectorPhone: 0228 26007-82
Fax: 0228 26007-89
E-mail: torben.erbrath@bdsi.de
Areas of responsibility
- PG Cocoa and Chocolate
- Working Group Semi-Finished Cocoa Products
- German Cocoa and Chocolate Industry Foundation
Solveig Schneider
Head of CommunicationsPhone: 0228 26007-23
Fax: 0228 26007-89
E-mail: solveig.schneider@bdsi.de
Ernst Kammerinke
Managing DirectorPhone: 0228 26007-32
Fax: 0228 26007-89
E-mail: ernst.kammerinke@bdsi.de
Areas of responsibility
- PG Ice-cream
- Representative at EUROGLACES
- Social policy issues
- Solidarity strike fund
- Collective wage agreements
- Vocational training (Central College of the German Confectionery Industry / ZDS)
Marie Dubitsky
Managing DirectorPhone: 0228 26007-15
Fax: 0228 26007-16
E-mail: marie.dubitsky@bdsi.de
Areas of responsibility
- Chewing Gum
Frank Lebender Phone: 0228 26007-42
Fax: 0228 26007-88
E-mail: frank.lebender@bdsi.de
Aufgaben
- Statistics / IT / Internet
Dr. Carsten Bernoth
Assistant ManagerPhone: 0228 26007-43
Fax: 0228 26007-86
E-mail: carsten.bernoth@bdsi.de
Areas of responsibility
- PG Snacks
- Representative at ESA
- Product committee on raw materials for ice-cream
- Foreign trade issues
- German Sweets
- (German Association for the Promotion of Chocolate, Confectionery, Biscuit, Snack and Ice-cream Exports)
- Seminar organisation work
Gundula Bindseil Secretarial Office
Phone: 0228 26007-41
Fax: 0228 26007-86
E-mail: gundula.bindseil@bdsi.de
Jutta Raabe-Bruns Project Manager
Phone: 0228 26007-64
Fax: 0228 26007-86
E-mail: jutta.raabe-bruns@bdsi.de
Aufgaben
- Marketing
- Trade Fair Organisation
- Online-EDS
Gabriele Causemann Project Manager
Phone: 0228 26007-63
Fax: 0228 26007-86
E-mail: gabriele.causemann@germansweets.de
Aufgaben
- Database exporters- importers
- Country information
